PENGELOLAAN LIMBAH SAYURAN MENJADI PUPUK CAIR ECO ENZYM DI DESA PULOSARI SEBAGAI SOLUSI BERKELANJUTAN DALAM MENGURANGI LIMBAH

Authors

  • Endeh Masnenah Universitas Winaya Mukti Author
  • Yenita Lestari Program Studi Agroteknologi, Universitas Winaya Mukti Author
  • Yudi Guntara Program Studi Manajemen, Universitas Winaya Mukti Author
  • Muhamad Firman Hidayat Program Studi Manajemen, Universitas Winaya Mukti Author

DOI:

https://doi.org/10.51988/3c0qp367

Keywords:

environmental, awareness, environmental management, agricultural education

Abstract

Pulosari village has been facing the problem of vegetable waste that accumulates due to continuous agricultural and market activities without stopping. This waste has the potential to pollute the environment if not managed properly. This training aims to convert vegetable waste into Eco enzyme liquid fertilizer, which can be used as organic liquid fertilizer to increase soil fertility and good agricultural yields. This method is expected to reduce waste in pulosari village and provide economic benefits for the village community.

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Published

2025-04-30

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Section

Articles